Quenelle sauce Nantua
Ain ()
Description
Ain (1)
Manufacturer of the real pike quenelles in Nantua sauce.
Nolo, the quenelle manufacturer, received in 1983 an International Gold Medal for the quality of their food conserves. in 1947, the parents of the current owner decided to open a small canning factory to meet the needs of their clients in the hotel de lyon in Nantua who wanted to take home a sample of the quenelles they had tried in their restaurant. The company is still a family run business today. The current owner has kept his parents initial idea and each product is prepared to the highest quality. Ingrediends are carefully selected, especially the red-legged crayfish: the pigmentation in carcasses naturally colours the sauce.
Ain (1)
À proximité
Commercial event
Fête de la Quenelle sauce Nantua
Nantua
Sporting activities
Pédal’eau sur le lac de Nantua
Nantua
Historic site and monument
Abbatiale Saint-Michel
Nantua
Sporting activities
Escalade sur les voies de Nantua
Nantua
Bed & breakfast
Chambres d’hôtes Au Petit Bonheur
Saint-Martin-du-Frêne
Traditional cooking
Chez le Père Durdu
Nantua
Sporting activities
Hiking with Sylvain Poncet
Nantua
Sporting activities
Randonnée pédestre avec Lézard des Bois
Nantua
Sports and leisure
Rugby sans frontière
Nantua
Cultural
Nantua Fest – Festival de musique
Nantua
Sport
Parcours VTT 65 bleu – Plaine de Saint Martin – Espace FFC Ain Forestière
Nantua
Tourism institutions
Office de Tourisme Haut-Bugey
Nantua