Traditional cooking
Auberge du Marmiton
Dingy-Saint-Clair
Description
74230 Dingy-Saint-Clair
Haute-Savoie (74)
Informations complémentaires
Pierrade (form of barbecue), Burgundy fondue.
Set lunch menu during the week.
Meals for family and groups.
Themed evening the first Friday of the month.
Bar.
From tuesday to sunday at lunch time + friday evening and saturday evening.
Closed on monday.
Adult menu: from 29.80 €
Child menu: from 9.90 €
Dish of the day: 9.90 €
Menu of the day: from 16 €.
74230 Dingy-Saint-Clair
Haute-Savoie (74)
Informations complémentaires
À proximité
Sports and leisure
Traversée du Lac d’Annecy à la nage
Annecy
Hotel - restaurant
Le Bel Abri – Petit Port
Annecy
Service providers
Ballon des Cimes : montgolfière
Doussard
Cultural activities
Atelier savon à froid
Alex
Balade botanique au jardin/séchoir
Alex
Leisure
La Brune beach
Veyrier-du-Lac
Hotel - restaurant
Hôtel La Maison Bleue – Yoann Conte
Veyrier-du-Lac
Hotel - restaurant
Hôtel Les Acacias Bellevue
Veyrier-du-Lac
Gastronomic restaurant
Yoann Conte – Restaurant 2 étoiles
Veyrier-du-Lac
Traditional cooking
Acacias Bellevue
Veyrier-du-Lac
Mountain
Le Parmelan
Villaz
Leisure
Plage du Plant Beach
Veyrier-du-Lac