Café-restaurant Le Beaulieu

Name: Thierry Collet
Start: 2025-07-09
End: 2025-07-12
Location: Thierry Collet

Charbonnières-les-Bains

Manu Reyboz

Description

The Café-Restaurant at the Hôtel de Village® Le Beaulieu offers a menu featuring elaborate and homemade recipes using fresh seasonal produce from selected local suppliers and farmers. The menu changes with the seasons and the Chef's ideas. You'll appreciate its bistro atmosphere, its friendliness, and its authenticity.

Do you love wine? The Manager is a sommelier above all else and will help you discover well-known, lesser-known, and even lesser-known appellations! Let us guide you!

The establishment is suitable for gluten-free, lactose-free, vegetarian, and vegan diets.

Le Beaulieu has undertaken to reduce its carbon footprint as a café-restaurant by locally composting all organic waste and leftover plates, and by no longer using plastic straws. Microfiltered and sparkling water is available on site with your meals. You can also enjoy a range of organic soft drinks, including artisanal fruit juices and original sodas.

Ouverture

All year round from Monday to Saturday between 12 pm and 1.45 pm and between 7.30 pm and 9.15 pm.
Closed exceptionally on January 1st, May 1st, May 8th, August 15th and December 25th.

Tarifs

A la carte: 5 to 22 €
Child menu: 12 €
Dish of the day: 14 €
Menu of the day: 22 €.

Contact et accès

19 avenue Général de Gaulle
69260 Charbonnières-les-Bains
Rhône (69)