You will find a selection of local products on the premises : syrups, soups, chocolates, flour, fruit juices, jams, beers, lemonades...
Sustainable tourism
Childhood friends Charlotte and Benjamin decided to work together on a long-thought-out project: a local, responsible restaurant. Convinced by the importance of cooking and eating locally - Charlotte has a diploma in local cooking from Afrat in Autrans, and Benjamin is a follower of AMAP baskets - they set out to meet local producers in order to find quality products and work in short circuits.
Ouverture
From 01/01 to 31/12 Opening hours on Tuesday, Wednesday, Thursday, Friday and Saturday between 9 am and 6.30 pm. On Saturday between 9 am and 5 pm. Closed Monday and Sunday.
Tarifs
A la carte: from 13 €.
Contact et accès Place Championnet 38000 Grenoble Isère (38)
