On the way to Vienne from Grenoble, near the Isle of Abeau, and a bit outside the village of Heyrieux, is where you will find L'Alouette. Our talented Chef Jean-Claude Marlhins has been making high quality food for over 25 years and uses only local and regional produce.
Everything is homemade, even the bread. Our restaurant is situated in a conserved ancient house, and our dining rooms have been expertly decorated by two talented artists: Pierre Gangloff et Josef Ciesla.
A choice of over 460 wines in our reasonably priced wine cellar, which can be bought for takeaway also.
Ouverture
Open from Tue. to Fri.: noon-1:30 PM and 7:30 PM-8:30 PM. Sat.: 7:30 PM-8:30 PM. Sun.: noon-1:30 PM. Summer closing: from August 1st to 22 incl. Closed on Dec. 25th and Jan. 1st.
Tarifs
Adult menu: 45 to 90 € Menu of the day: 47 to 39 €.
Contact et accès 475 Route de Crémieu Lieu-Dit l'Alouette 38090 Bonnefamille Isère (38)
