After 20 years of service in the city of Lyon, Jean-Marc has gone back to the Rhône to concoct his local specialities for you: Lyon salad bowl Warm lamb tongue with an invigorating sauce Andouillette Homemade pike quenelles with crayfish sauce Tête de veau (Head of veal) Liver gâteau and many other local specialities to discover such as The tablier de sapeur Tripe stew
Gourmet cuisine with a touch of the brasserie atmosphere. The Café de Rhône has a summer terrace area in the sunny courtyard.
There is another room upstairs for up to 60 people.
Ouverture
Every day throughout the year. Closed Monday and Sunday.
Tarifs
A la carte: 18 to 29 € Adult menu: from 35 € Menu of the day: from 17 €.
Contact et accès 187 route de Bellegarde 74520 Valleiry Haute-Savoie (74)
