We work with fresh raw ingredients and do all our cooking on site, makin our own terrines, foie gras, smoked salmon, ice-cream, etc. All the products we serve are homemade.
Tips
Spacious terrace in wooded grounds, the only one of its kind in the neighbourhood. At the foot of the Pilat National Park
Ouverture
From 02/01/2024 to 31/03/2025 Service schedule on Monday, Tuesday, Wednesday, Thursday and Friday between 11.45 am and 2.45 pm. Closed Saturday and Sunday. Closed exceptionally on January 1st, Easter Monday, Feast of the Ascension, Whit Monday, May 1st, May 8th, July 14th, August 15th, November 1st, November 11th and December 25th.
Closed saturday at noon, saturday evening, sunday at noon and sunday evening.
Tarifs
Child menu: 13 to 25 € Dish of the day: from 20.50 € Menu of the day: 24.50 to 50 €.
Group rate available for > 20 people.
Contact et accès 44 et 44 bis route de la varizelle 42400 Saint-Chamond Loire (42)
