Our chef Our chef Elie is passionate about local produce, and his young, dynamic vision allows us to combine local products with great finesse. His creative cuisine is based on a deep knowledge of French classics.
La Salle
Hugo's approach to service is close to the customer, desacralizing gastronomy and wine. A wine list crafted with commitment and passion around winemakers who respect nature and the vines.
Sustainable tourism
A human adventure that puts the product and quality at the center of the project, on the plate and in the glass. Elie, the chef, is passionate about the terroir, and his young, dynamic vision enables him to combine local produce with great finesse. The wine list is created with commitment and passion around winemakers who respect nature and the vines.
Ouverture
From 01/01 to 31/12 Opening hours on Monday, Tuesday, Wednesday, Thursday and Friday between 12 pm and 2 pm and between 7.30 pm and 10 pm. Closed Saturday and Sunday.
Tarifs
Menu adulte : de 34 à 48 € (Menu du soir & samedi midi).
Contact et accès 16b cours Saint-André 38800 Le Pont-de-Claix Isère (38)
