Roasted scallops with morels and hot foie gras, celery mousse, thyme jus and parmesan shavings. Lobster and seared clam lasagne, bisque jus and seasonal vegetables. Veal filet tournedos with bacon, braised artichokes and carrots, confit tomatoes jus. Melted heart of chocolate and passion fruit, sunshine fruit sorbet, mango coulis, pineapple
Ouverture
Every day throughout the year. Closed on Wednesday.
Tarifs
Group rate available for > 20 people.
Contact et accès 2 place de la République 38118 Hières-sur-Amby Isère (38)
