In terms of cuisine, the recipes thought up by Chef Foulquier's are always creative.
Products are carefully selected for their quality of flavour while respecting the expertise involved in their production. No side dish is simply decorative, vegetables occupy their true place on the plate, all the ingredients are essential to balance the dish.
Finally in terms of the service, availability and good mood are daily requirements.
Ouverture
All year round. By reservation.
Contact et accès Au cœur du Vitam - 500 route des Envignes 74160 Neydens Haute-Savoie (74)
