The company is renowned for the quality and authenticity of its products. Connoisseurs appreciate their simple and sincere flavours. Among the flagship products: cured ham aged 12, 24 or 36 months, pork pâté aged 12 months, dry sausage, fritons, confits, rillettes, pork leg. But also local specialities: pounti, stuffed cabbage, truffade... Other shops in Maurs, Aurillac, Saint-Céré, Figeac and Paris.
Ouverture
From 01/01 to 31/12, daily.
Contact et accès 53 avenue du 15 Septembre 1945 Le Rouget 15290 Le Rouget-Pers Cantal (15)
