Traditional cooking
Restaurant "Le Dolmen"
Luriecq
Description
42380 Luriecq
Loire (42)
Informations complémentaires
Pascal Bourgin uses local products : regional cheeses, meat (veal and lamb), locally made ice creams and sherbets.
OuvertureFrom 01/01 to 31/12/2024 between 12 pm and 8 pm.
Closed Tuesday and Wednesday.
Adult menu: 26.50 to 32 €
Child menu: from 12 €
Group menu: 24 to 26 €
Menu of the day: from 17.50 €.
Group rate available for > 10 people.
42380 Luriecq
Loire (42)
Informations complémentaires
À proximité
Traditional cooking
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