Hotel
Hôtel du Centre
Pierrelatte
Traditional cooking
Restaurant L'Epicurieux by Céline et William
La Garde-Adhémar
Description
26700 La Garde-Adhémar
Drôme (26)
Informations complémentaires
We give preference to local producers, breeders and farm products, chosen according to the season. Meat is carefully selected, prepared on site and accompanied by a local wine list from winemakers passionate about their terroir. Chef William BERT offers a cuisine designed to be accessible to all, with particular attention paid to food intolerances (gluten-free) and the quality of ingredients, without ever compromising taste or gourmandise. We cater for all food intolerances. Here, everyone can indulge in complete confidence. Concerned about our environment, we work in short circuits, limiting waste and adopting an eco-responsible approach, respecting the products and those who produce them. In a friendly, relaxed atmosphere, we welcome you to La Garde-Adhémar for a moment of sharing around authentic, local and sincere cuisine.
OuvertureFrom 01/01 to 31/12/2026 closed on Monday and Tuesday.
TarifsA la carte: 8 to 22 €.
26700 La Garde-Adhémar
Drôme (26)
Informations complémentaires
À proximité
hotel du centre
OTI DSP/Syl R
OTI DSP/Syl R
Office de tourisme LGA
OTI DSP
Gîtes de France
Reboul Thomas
Domaine Escalin
Domaine du val des nymphes
Gîtes de France
Parfum de jazz
Sport
La vie du Rhône
Pierrelatte
Le triangle perché
Pierrelatte
La virée des pierres rousses
Pierrelatte
Associations
Club Histoire et Patrimoine de La Garde-Adhémar (ex-Club Unesco)
La Garde-Adhémar
Tourism institutions
Office de Tourisme Drôme Sud Provence – Accueil de Pierrelatte
Pierrelatte
Bed & breakfast
La Ferme des Rosières
La Garde-Adhémar
Organic Farming (AB)
L’essentiel en Provence
Saint-Paul-Trois-Châteaux
The Discovery Cellar
Domaine Escalin
Les Granges-Gontardes
Truffle Emotion
Gîte du Val des Nymphes
La Garde-Adhémar
Bed & breakfast
Domaine du Val des Nymphes
La Garde-Adhémar
Cultural
Camille Heim Quintet/Festival Parfum de Jazz
La Garde-Adhémar
