Specialities: home-made foie gras, scallops, snail pastry, fresh frogs with parsley or garlic cream, Bresse chicken, gratin dauphinois, risotto Wines on the bugey side
Ouverture
From 01/01 to 31/12. Closed on Sunday. Closed exceptionally on December 25th. Monday noon to Saturday noon : 11:30 to 13:45 Thursday to Saturday evenings: 7:00 pm to 10:00 pm.
Tarifs
A la carte : Starters : 7.50€ / Dishes : 16€ / Desserts : 6.50 Adult menu : from 22 to 27 € (A la carte choice) Children's menu : 8,50 € (Dish, dessert + drink) Menu of the day : 13,50 € (2 possibilities of menus).
Menus between 30 and 40 euros.
Contact et accès 145 Grande Rue 01560 Saint-Trivier-de-Courtes Ain (1)
